Jet Catering at Jet Expo 2014. Please visit our stand A102!
Thank you all who visited our stand at JetExpo 2014. We were delighted to see you all.
DELIVERY FROM MOSCOW RESTAURANTS
Village Kitchen
Moscow (Russia)
Cuisine:
 Spinach and sorrel pie made of unleavened dough
Spinach and sorrel pie made of unleavened dough
1115
15.93
"Cheburek" patties of lamb (1 pc)
"Cheburek" patties of lamb (1 pc)
520
7.43
"Jewish roast – beef brisket with dumplings in sauce of ripe tomatoes, olive oil, garlic and basil  "
"Jewish roast – beef brisket with dumplings in sauce of ripe tomatoes, olive oil, garlic and basil "
2100
30
"Lamb meatballs chargrilled with chili pepper, onion, and tomatoes "
"Lamb meatballs chargrilled with chili pepper, onion, and tomatoes "
1100
15.71
Acute roulade of lamb
Acute roulade of lamb
6825
97.5
Spinach and sorrel pie made of unleavened dough
1115 rub.
Cuisine: General
Types of dishes: Pastries, bread, tortillas
Description:
"Cheburek" patties of lamb (1 pc)
520 rub.
Cuisine: General
Types of dishes: Pies, pirogis and cakes
Description:
"Jewish roast – beef brisket with dumplings in sauce of ripe tomatoes, olive oil, garlic and basil "
2100 rub.
Cuisine: General
Types of dishes: Hot dishes
Description:
"Lamb meatballs chargrilled with chili pepper, onion, and tomatoes "
1100 rub.
Cuisine: General
Types of dishes: Hot dishes
Description:
Acute roulade of lamb
6825 rub.
Cuisine: European
Types of dishes: Hot dishes
Description:
Adjika
Adjika
105
1.5
Appetiser of sun-dried tomato, artichokes, Royal olives and olive, Parmesan cheese and arugula
Appetiser of sun-dried tomato, artichokes, Royal olives and olive, Parmesan cheese and arugula
830
11.86
Appetizer - Roman artichokes, giant black and green olives, sun-dried tomatoes, parmegian
Appetizer - Roman artichokes, giant black and green olives, sun-dried tomatoes, parmegian
1200
17.14
Appetizer of tuna, sun-dried tomatoes, olives and black olives
Appetizer of tuna, sun-dried tomatoes, olives and black olives
820
11.71
Appetizer salad, unagi, Kaiso seaweed with peanut sauce (with eel)
Appetizer salad, unagi, Kaiso seaweed with peanut sauce (with eel)
1155
16.5
Adjika
105 rub.
Cuisine: Caucasian
Types of dishes: Sauces
Description:
Appetiser of sun-dried tomato, artichokes, Royal olives and olive, Parmesan cheese and arugula
830 rub.
Cuisine: Italian
Types of dishes: Cold starters
Description:
Appetizer - Roman artichokes, giant black and green olives, sun-dried tomatoes, parmegian
1200 rub.
Cuisine: General
Types of dishes: Cold starters
Description:
Appetizer of tuna, sun-dried tomatoes, olives and black olives
820 rub.
Cuisine: European
Types of dishes: Cold starters
Description:
Appetizer salad, unagi, Kaiso seaweed with peanut sauce (with eel)
1155 rub.
Cuisine: Japanese
Types of dishes: Cold starters
Description:
Apple strudel
Apple strudel
340
4.86
Apple strudel with walnuts, cinnamon and a scoop of vanilla ice-cream
Apple strudel with walnuts, cinnamon and a scoop of vanilla ice-cream
660
9.43
Arctic flounder breaded with mashed potatoes
Arctic flounder breaded with mashed potatoes
1050
15
Asparagus
Asparagus
525
7.5
Assorted cheeses of goat, sheep with a low content of lactose
Assorted cheeses of goat, sheep with a low content of lactose
1680
24
Apple strudel
340 rub.
Cuisine: European
Types of dishes: Desserts
Description:
Apple strudel with walnuts, cinnamon and a scoop of vanilla ice-cream
660 rub.
Cuisine: General
Types of dishes: Desserts
Description:
Arctic flounder breaded with mashed potatoes
1050 rub.
Cuisine: General
Types of dishes: Hot dishes
Description:
Asparagus
525 rub.
Cuisine: European
Types of dishes: Fruits and berries, Garnish
Description:
Assorted cheeses of goat, sheep with a low content of lactose
1680 rub.
Cuisine: General
Types of dishes: Cold starters, Assorted
Description:
Assorted fish (sturgeon, white sturgeon, trout Karelian)
Assorted fish (sturgeon, white sturgeon, trout Karelian)
1680
24
Assorted homemade jams (100 g.)
Assorted homemade jams (100 g.)
290
4.14
Assorted salt and forest mushroom
Assorted salt and forest mushroom
1680
24
Assorted sheep and goat cheeses with a low level of lactose
Assorted sheep and goat cheeses with a low level of lactose
1680
24
Assorted Spanish and Italian hams and sausages
Assorted Spanish and Italian hams and sausages
945
13.5
Assorted fish (sturgeon, white sturgeon, trout Karelian)
1680 rub.
Cuisine: Russian
Types of dishes: Cold starters, Assorted
Description:
Assorted homemade jams (100 g.)
290 rub.
Cuisine: General
Types of dishes: Desserts
Description:
Assorted salt and forest mushroom
1680 rub.
Cuisine: Russian
Types of dishes: Cold starters, Assorted
Description:
Assorted sheep and goat cheeses with a low level of lactose
1680 rub.
Cuisine: European
Types of dishes: Assorted, Breakfast
Description:
Assorted Spanish and Italian hams and sausages
945 rub.
Cuisine: European
Types of dishes: Cold starters, Assorted
Description:
Assortment of homemade cheese with fresh herbs (suluguni, homemade sheep's milk cheese, goat cheese, chanakh)
Assortment of homemade cheese with fresh herbs (suluguni, homemade sheep's milk cheese, goat cheese, chanakh)
990
14.14
Baguette dark
Baguette dark
35
0.5
Baguette white
Baguette white
35
0.5
Beef "belyash" patties
Beef "belyash" patties
490
7
Beef "Pelmeni", prepared according to the old Caucasian recipes and served with garlic sour cream
Beef "Pelmeni", prepared according to the old Caucasian recipes and served with garlic sour cream
950
13.57
Assortment of homemade cheese with fresh herbs (suluguni, homemade sheep's milk cheese, goat cheese, chanakh)
990 rub.
Cuisine: General
Types of dishes: Cold starters
Description:
Baguette dark
35 rub.
Cuisine: General
Types of dishes: Pastries, bread, tortillas
Description:
Baguette white
35 rub.
Cuisine: General
Types of dishes: Pastries, bread, tortillas
Description:
Beef "belyash" patties
490 rub.
Cuisine: General
Types of dishes: Pies, pirogis and cakes
Description:
Beef "Pelmeni", prepared according to the old Caucasian recipes and served with garlic sour cream
950 rub.
Cuisine: General
Types of dishes: Hot dishes
Description:
Beef fillet Prime grilled with zucchini and tomatoes roasted on the grill (2 pcs)
Beef fillet Prime grilled with zucchini and tomatoes roasted on the grill (2 pcs)
1785
25.5
Beef legs aspic (horseradish and mustard)
Beef legs aspic (horseradish and mustard)
1035
14.79
Beef Stroganoff with porcini mushrooms and mashed potatoes
Beef Stroganoff with porcini mushrooms and mashed potatoes
1800
25.71
Beef tongue  with sauce vitello-tonato
Beef tongue with sauce vitello-tonato
1020
14.57
Beef tongue with capers and croutons
Beef tongue with capers and croutons
1100
15.71
Beef fillet Prime grilled with zucchini and tomatoes roasted on the grill (2 pcs)
1785 rub.
Cuisine: European
Types of dishes: Hot dishes
Description:
Beef legs aspic (horseradish and mustard)
1035 rub.
Cuisine: General
Types of dishes: Cold starters
Description:
Beef Stroganoff with porcini mushrooms and mashed potatoes
1800 rub.
Cuisine: General
Types of dishes: Hot dishes
Description:
Beef tongue with sauce vitello-tonato
1020 rub.
Cuisine: General
Types of dishes: Cold starters
Description:
Beef tongue with capers and croutons
1100 rub.
Cuisine: General
Types of dishes: Cold starters
Description: